Fourshu Lobster is famous seafood dishe that is often compared to the Rolls Royce cars of lobsters. The ingredients and spices gives dishes a classic taste. Fourshu lobster was first introduced in New York - where is home to the best delicious lobster . The price of this food is $ 60 for a kilogram. The peculiar thing is every year only 10 weeks diners enjoy this dish so it was always sold out very quickly.
2. Coffin Bay Oysters King
Coffin Bay oysters king was first sold in Australia for $ 100 / oyster. It is considered as the largest species of oysters with 18cm long and weight about 1 kilogram. Coffin Bay oysters king served with sliced lemon, bring a unique flavor and delicious.
3. "Buddha jumps over the wall" Fish soup
Fish soup called weird "Buddha jumps over the wall" was first introduced for $ 169.86 in Kai Mayfair. This is the most expensive soup in the world, is eaten on rainy days in winter. It consists of variety of ingredient such as shark fin , holothurian, ginseng, Japanese mushrooms, dried scallops and cucumber. Those who want to eat this soup have to book 5 days ago.
4. Puffer
Puffer fish is a seafood sourced from Japan and sold for $280. In Japan, it also called Fugu. Only chef have certificate finished cooking puffer fish courses who can make this dish for fish contain toxins that can be deadly.
5. Lobster Frittata
Lobster Frittata is sold first time at Le Parker Meridian Hotel, New York. Food is look simple that have cost of $ 1,100. Its ingredients include lobster, eggs and Servuga fish eggs . A low version cheaper and can be bought with the price $ 100.
6. Baby Eels
Baby eels are seafood dishes sold in the US for around $ 6,000 for one kilogram. It is like diamonds in the seafood market. Baby eels only in the Portland and Maine coastal city , that is reason this food becomes scarce and prices is high, even though its appearance is not interesting.
7. Samundari Khazana curry
Samundari Khazana curry was first sold in Bombay Brasserie - which is considered the treasure of all kinds of seafood. Ingredients of this expensive curries include Scottish lobster, Devon crab, white mushrooms and edible gold leaf. Samundari Khazana curry known widely after it appeared in the film "Slumdog Millionaire" in 2009. The price of this dish is 3,200 dollars.
8. Posh Cake
Food is sold by The Lord Dudley hotel 9484 dollars. It is considered the world's most expensive piece of cake. It is made from black mushrooms, lobster and 23karat gold leaf, served with 2 bottles of Grange Reserve.
9. Almas Caviar
Almas caviar is first created at The Caviar House & Prunier with price $ 25,000 a box. It's made from fish eggs and are served with 24karat edible gold tin helping the food look more luxurious. Only Caviar House & Prunier restaurant served this dish over the world. Those who lucky to enjoy it confirms that food completely worthy with its price.
Bluefin tuna is the seafood appear first in Japan and is
known as the king of sushi. A record price paid for this dish is 1.76 million
dollars in 2003. It was estimated that half of the population of Japan has
tried this dish once in their lifetime.
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